New spring menus at ely wine bar & ely executive chef’s experience with 108@Noma

Our executive chef Ryan has just completed a 6 week stint with the team at Noma’s pop-up restaurant 108@Noma in Denmark. Noma has been one of the most influential restaurants of the past decade that food geeks make pilgrimages from all over the world to experience.

While he found the experience very interesting what he came away with was a confirmation that he was already on the right track with his style of cooking.

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10 Little Known Facts About St. Patrick’s Day

Today the whole of Ireland and most of the rest of the world celebrates St. Patrick’s Day – a day when everyone is Irish. To mark the occasion we’ve put together a short list of 10 less know facts about St. Patrick and the celebrations on the day. 1. Saint Patrick is the Patron Saint […]

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My work experience at ely bar and brasserie

The week I spent gaining experience in ely bar and brasserie was one of the most interesting and dynamic weeks of my life. From working in the restaurant, to observing the work that goes into serving the incredible food in the kitchen and being able to witness first hand the immense task that is running […]

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