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good news from ely

From time to time we post new stories about special promotions or events that happen at any of our restaurants.

To view any of these stories, simply click on the title of the story you wish to view.



ely on Ireland AM
Friday, 16 April 2010 00:00

Check out our Head Chef, Ryan Stringer, from ely bar & brasserie (IFSC) demonstrating one of our favourite dishes, the ely organic Burren beef carpaccio on TV3's Ireland AM.

To view the piece simply click here.

Read more...
 
ely wine appreciation courses... back by popular demand
Monday, 12 April 2010 00:00

This May ely is offering a six week introductory wine appreciation course for those looking to enhance their wine drinking experience.We examine how wine is made, where it comes from, why we like it and why we sometimes don’t! A fun & fresh approach to tasting wines, deciphering jargon, how to get value and how to get the best out of the bottle.

Read more...
 
Food&Wine Magazine Irish Restaurant Awards 2010..... Vote for us and you could WIN!
Tuesday, 06 April 2010 00:00

Voting is now open for the Reader's Choice award - Vote for ely and you could win two tickets to join Ireland's Gastronomic Stars!!

To vote for ely simply click here and complete your nomination form. Alternatively you can also vote by;

Read more...
 
Easter Sunday at ely hq gastro pub
Friday, 26 March 2010 00:00

On Sunday 4th April why not enjoy a relaxing Easter Sunday at ely gastro pub in Grand Canal Square.

We'll be offering our Sunday brunch menu from 12pm followed by our full a la carte menu in the evening, including tempting specials such as our roast organic leg of Burren lamb. As always, the whole family is welcome to celebrate Easter festivies, with our delicious homemade healthy children's menu for the little ones in your family.

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Dine in Dublin Restaurat Week is back ~ Vote for us and you could Win a €500 Shopping Spree!
Monday, 22 March 2010 00:00

Dine in Dublin Week runs from March 22nd to 28th with all three ely venues offering a three course menu including tea and coffee for €30. The Dine in Dublin menu offiically kicks off at 7pm, but you can avail of this menu at any of the three ely venues each day from the start of our dinner service, 5pm.

To view our Dine in Dublin menus please click here and choose your prefered ely venue.

Read more...
 
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